[Free] If you want any sauces with your order, please select one below:
Tamarind sauce
0 ₫
Mango Pickle sauce
0 ₫
Pickled Onions sauce
0 ₫
Mint sauce
0 ₫
Appetizers
Aloo Tikki
Potatoes, peas, and spices are fried to a golden brown, then served with a selection of chutney sauces.
69.000 ₫
Chicken 65
Chicken cutlets are marinated in a spicy sauce, then deep fried and served with chutney sides.
120.000 ₫
Paneer Chili
Indian cheese fried in a tomato & chili sauce, this is one of our most popular Indo-Chinese dishes.
115.000 ₫
Aloo Chana Chat
A tangy mix of chickpeas, potatoes, and spices, this dish is great preparation for a spicy curry.
90.000 ₫
Gobi Manchurian
Fried gobi (cauliflower) are simmered in a red chili sauce. This is one of the most famous Indo-Chinese dishes.
109.000 ₫
Samosa
Vegetables, spices, and your choice of filling are wrapped in a wheat flour blanket, fried into a delicious package of Indian flavors, then served with chutney sauces.
Chicken Samosa
65.000 ₫
Mutton Samosa
85.000 ₫
Vegetable Samosa
57.000 ₫
Papadam
A crisp thin cracker made from yellow lentil flour imported from India, served with chutney sauces.
Fried Papadam
15.000 ₫
Fried Masala Papadam
20.000 ₫
Roasted Papadam
Spicier!
15.000 ₫
Roasted Masala Papadam
Spicier! And with masala!
20.000 ₫
Pakora
Tasty cuts are dipped in a yellow lentil batter, deep fried, and served with our delicious chutney sauces.
Chicken Pakora
99.000 ₫
Onion Pakora
69.000 ₫
Paneer Pakora
90.000 ₫
Vegetable Pakora
75.000 ₫
Soup & salad
Chicken Noodle Soup
On a sweltering day in Saigon, nothing tastes better than chicken noodle soup
85.000 ₫
Daal Soup
Daal is gently introduced into a mild broth, then heated carefully and served with little pomp
85.000 ₫
Hot & Sour Soup chicken
The Indo-Chinese favorite - well, it's probably Chinese but people in India eat it, too
85.000 ₫
Rasam
The famous South Indian soup! Tomato, chilis, and spices are added to tamarind juice, then cooked and served spicy hot
75.000 ₫
Baba's Special Salad
Peas, beans, carrots, and lettuce - a magical medley of vegetable goodness, accompanied by a pleasant yogurt sauce
87.000 ₫
Green Salad
Tomato! Onion! Green Pepper! Cucumber! The band is back, with lettuce in the background doing the leafy vegetable thing
55.000 ₫
Mixed Raita
A mix of yogurt and chopped vegetables, raita is an excellent side to any spicy curry
60.000 ₫
Tomato & Cucumber Plate
Tomato and cucumber do their own thing, for those not interested in the full salad approach
55.000 ₫
Korma
Your choice of meat is marinated in a yogurt base, then slow cooked until the sauce is thick and tasty. Kormas are typically mild but can be made more spicy.
Chicken Korma
120.000 ₫
Prawn Korma
130.000 ₫
Mutton Korma
145.000 ₫
Vindaloo
Garlic, pepper, chilis and onions are blended into a fiery sauce. Vindaloos are among the spiciest dishes at Baba's.
Chicken Vindaloo
125.000 ₫
Mutton Vindaloo
150.000 ₫
Jalfrazi
Jalfrazi are Indian stir-fry dishes. Green peppers, onions, a handful of green chilis, and your choice of meat are fried in a small amount of sauce, creating a medium-to-hot curry.
Chicken Jalfrazi
125.000 ₫
Mutton Jalfrazi
150.000 ₫
Dopiaza
Dopiaza means "two onions," an apt description for this classic dish. Poultry or mutton is fried in a tomato sauce with small pieces of onion and a hint of cumin. This thick curry is mild-to-medium spicy.
Chicken Dopiaza
125.000 ₫
Mutton Dopiaza
150.000 ₫
Chettinad
Choice cuts of meat are marinated with peppers, chili powder, lemon juice, and turmeric, then cooked in roasted spices. Chettinads are the spiciest dishes at Baba's!
Chicken Chettinad
130.000 ₫
Mutton Chettinad
150.000 ₫
Achary
Choice cuts are pan cooked with sweet pickles, giving a thick sauce with a distinct tangy taste.
Chicken Achary
130.000 ₫
Masala
Masala means 'blended spice', and these dishes include cinnamon, cloves, nutmeg, and other fragrant, mild flavors. Baba's begins with a tomato and brown onion base, which makes for a thick curry sauce
Chicken Masala
130.000 ₫
Mutton Masala
150.000 ₫
Prawn Masala
145.000 ₫
South Indian Fish Masala
145.000 ₫
Tikka Masala
Tikka masalas are a mix of tomato, onion, and cashew gravies, a flavorful combination that makes these dishes among the most popular Indian offerings.
Chicken Tikka Masala
130.000 ₫
Fish Tikka Masala
140.000 ₫
Prawn Tikka Masala
145.000 ₫
Chicken Curries
Not Served With Rice
Butter Chicken
Tender pieces of chicken in a creamy, mild tomato sauce. This is one of the most popular dishes at Baba's!
135.000 ₫
Dragon Chicken
A famous Indo-Chinese dish, with chicken, carrot, and capsicum in a tomato chili sauce.
130.000 ₫
Chicken Kadhai
Chicken, onions, green peppers and tomato conspire to form this tasty dry curry.
130.000 ₫
Chicken Pepper Fry
Chicken is fried in an onion and pepper mix, forcing it to reveal its most delicious (and dry) secrets.
140.000 ₫
Chicken Tikka Bhoona
Chicken finds itself in a thick onion and tomato gravy, with additional spices adding to its flavorful bondage.
135.000 ₫
Chicken Chili
Tasty chicken morsels in a sweet & spicy chili sauce make this a favorite Indo-Chinese dish.
130.000 ₫
Garlic Chicken
Garlic and chicken battle it out in a dry curry that's favored in the lonely trading posts along the Indo-Chinese border.
130.000 ₫
Palaak Chicken
Chicken is tasty and spinach is healthy, so a chicken and spinach dish must be tasty and healthy!
130.000 ₫
Hyderabad Chicken Curry
Chicken meets onion in a dry coconut sauce. This simple-sounding but unique tasting dish is favored by the sun baked denizens of far away Hyderabad.
130.000 ₫
Malabar Chicken Curry
Coconut, chili, onion and spices give the chicken a spicy kick, and make this a tasty introduction to North Kerala cooking.
135.000 ₫
Fish Curries
Not Served With Rice
Goa Fish Curry
The best fish we can find, served in a rich spicy sauce long favored by the cosmopolitan inhabitants of the busy seaside town of Goa.
145.000 ₫
Kerala Fish Fry
Fresh fish marinated with chili, lemon and black pepper, this is the authentic taste of Southern India
150.000 ₫
Malabar Fish Curry
Even tastier than its chicken partner! Coconut, chili, onion and spices give the fish a spicy kick.
145.000 ₫
Mango Fish Curry
Onion and mango-who could have imagined that the two of them would combine to create one of the tastiest fish sauces you will ever eat.
145.000 ₫
South Indian Fish Curry
For reasons of cooking physics far too complex to describe here, fish dishes are often the spiciest Indian offerings. Fish, spices, onions--all in a creamy sauce, and its even better if you ask for extra spicy!
145.000 ₫
Prawn Curries
Not Served With Rice
Mushroom Prawn Curry
Top quality prawn are served in a delcious--and not too spicy--mushroom sauce, making a creamy curry that's a good choice for those seeking a mild dish.
145.000 ₫
Prawn Pepper Fry
Market fresh prawn are fried with onions and peppers, yielding a delicious dry curry not typically found outside of South Asia.
145.000 ₫
Mutton Curries
Not Served With Rice
Mutton Bhoona
Like chicken boona, except for the anti-poultry-ites. Mutton finds itself in a thick onion and tomato gravy, with additional spices adding to its flavorful captivity.
150.000 ₫
Mutton Chili
It's like chicken chili--except mutton! Mutton morsels in a sweet&spicy chili sauce, this dish proves the possibility of a peaceful coexistence between India and China.
150.000 ₫
Mutton Kadhai
For those who despise chicken, we offer... mutton kadhai! Mutton, onions, green peppers and tomato are drilled until they form the perfect fighting dish, a delcious dry curry that takes no prisoners.
150.000 ₫
Mutton Pepper Fry
Mutton is fried with pepper and onions, giving a dish so dangerously delicious that men have died for it. Honest!
155.000 ₫
Mutton Roganjosh
A Kashmiri favorite! Mutton is marianted with a mix of coriander, onions, ginger, garlic, chili--and a bunch of other spices, as well. Then it is cooked until the gravy is medium thick and the flavor is incredible.
150.000 ₫
Palaak Mutton
Mutton, a favorite of foodies everywhere. And spinach--who can fault spinach? So mutton and spinach? a tasty meal indeed!
150.000 ₫
Tandoor Style
Our tandoor chef marinates the meat with a mix of chili, cashew nuts, yogurt, garam masala, and other flavors, then skewers the pieces and cooks them in the tandoor. We can confidently state that our tandoor dishes are the best in town!
Chicken Tandoori with bone(half)
195.000 ₫
Chicken Tandoori with bone (full)
380.000 ₫
Mutton Tandoori
160.000 ₫
Chutney Tikka
Meat morsels are marinated in a chutney mix, skewered, and baked in the tandoor until they reveal all of their tasty secrets.
Chicken Chutney Tikka
135.000 ₫
Hariyali Kebab
Pieces of boneless meat are slathered in a mix of cilantro, mint, and green chilies, then skewered and baked in the tandoor to a perfect crispness.
Chicken Hariyali Keebab
135.000 ₫
Mutton Hariyali Kebab
155.000 ₫
Tikka Kebab
Your choice of meat is marinated in a cashew nut sauce along with chili, mango powder, the exotically named 'black salt', and other spices. Then it's cooked in the tandoor until the head chef declares, 'No More!' giving you a deliciously flavorful dish
Chicken Tikka Kebab
135.000 ₫
Fish Tikka Kebab
140.000 ₫
Chicken Kebabs
Chicken Reshmi Kebab
Our tandoor chef skewers the chicken, marinates it in a mild yogurt and egg mix, then cooks it in the tandoor until it's ready for your appreciation.
135.000 ₫
Chicken Sashlik
Take some pieces of chicken, onion and green pepper and marinate them in a chili powder mix. Then cook in the tandoor until you have a pleasing skewer of mouth-satisfying goodness!
135.000 ₫
Fish Tikkas
Fish Garlic Tikka
The tandoor chef marinates fish in a cashew nut sauce with garlic and ginger, then skewers the pieces and cooks them until the taste is so good you may see no reason to taste anything else ever again.
145.000 ₫
Mutton Kebabs
Mutton Sheek Kebab
Ground mutton is expertly shaped into balls which are then marinated with chili and ginger garlic, then skewered and cooked in the tandoor.
160.000 ₫
Vegetable Tikkas
Not Served With Rice
Gobi Tandoori
Cauliflower is marinated in a tandoori spices, then subjected to the flavor enhancing treatment of the tandoor oven. This is one of the most flavorful vegetarian dishes at Baba's.
105.000 ₫
Vegetable Sashlik
Vegetables are marinated in a chili powder mix, then cooked in the tandoor until the chef declares them ripe for eatin'.
105.000 ₫
Vegetable Curries
Aloo Gobi Mattar
Cauliflower, potato, and pea/cooked in a dry onion gravy. A tasty veg treat/you won't miss the meat/order it with a side of chapati.
99.000 ₫
Aloo Jeera
Cumin and potato are cooked in a dry onion gravy, then served to an always appreciative clientele.
99.000 ₫
Aloo Palaak
Potato and spinach meet their delicious end in a thick sauce made even thicker by the inclusion of tomato and spices.
99.000 ₫
Malai Kofta
Paneer and vegetables are ground to a fine mix, then formed into balls, cooked in a tomato gravy, and delivered atop your plate.
105.000 ₫
Navrathana Korma
Vegetables are cooked in a creamy cashew nut sauce, then gently set atop a plate and served to those seeking a mild but still tasty dish.
99.000 ₫
Vegetable Chettinad
The usual vegetable suspects are marinated with peppers, chili powder, lemon juice, and turmeric, then cooked in roasted spices. Chettinads are the spiciest dishes at Baba's!
99.000 ₫
Mixed Vegetable Curry
Vegetables in a tomato and onion sauce. Ahh, but what kind of vegetables, you might ask? How about: carrots. And beans. And peas. And, of course, potatoes.
99.000 ₫
Vegetable Dopiaza
Dopiaza means "two onions" an apt description for this classic dish. Small pieces of onion are fried in a tomato sauce with vegetables and a hint of cumin. This thick curry is medium spicy.
99.000 ₫
Vegetable Korma
Vegetables are marinated in a yogurt base, then slow cooked until the sauce is thick and tasty. Kormas are typically mild but our chefs can boost the spicy upon request.
99.000 ₫
Vegetable Vindaloo
Garlic, pepper, chilis and onions are blended into a fiery sauce almost too spicy for the meek vegetables forced to swim in it!
99.000 ₫
Aloo Channa
Potatoes and chickpeas are simmered in an onion and tomato gravy. This is a typical Punjabi dish
105.000 ₫
Vegetable Masalas
Masala means 'blended spices' and these dishes include cinnamon, cloves, nutmeg and other fragrant, mild flavors
Baigian Masala
A small baigan (eggplant) is stuffed with a peanut mix and cooked in an onion and tomato sauce.
99.000 ₫
Bindi Masala
Okra and onions are politely introduced to each other, then cooked in a masala sauce.
99.000 ₫
Chana Masala
Chickpeas are served in a dry, spicy sauce.
105.000 ₫
Mushroom Masala
Mushrooms! In a masala sauce!
105.000 ₫
Paneer Curries
Not Served With Rice Paneer is Indian cheese, and it's delicious!
Mattar Paneer
Paneer and green peas in a tomato sauce. It sounds simple, but through some sort of nuclear-quantum magic this combination becomes one of the most delicious vegetarian dishes you will ever try.
109.000 ₫
Paneer Butter Masala
Pieces of home made paneer are cooked in a creamy tomato and cashew nut sauce, producing one of the tastiest and most popular vegetarian dishes.
105.000 ₫
Paneer Jalfrazi
Jalfrazi are Indian stir-fry dishes. Indian cheese, green peppers, onions, and a handful of green chilis are fried in a small amount of sauce, creating a medium-to-hot curry.
109.000 ₫
Paneer Kadhai
Indian cheese, onions, and green pepper are joined in a thick tomato gravy, a mix destined to delight even the most jaded vegetarian tongue.
109.000 ₫
Palaak Paneer
Indian cheese in a thick sauce, a combination of spinach and tomato and onion. It has to be healthy, right?
109.000 ₫
Daal
Daal Fry
Lentils are cooked with onion, cumin, and tomato, then served hot. Try it with geera rice!
99.000 ₫
Daal Makhini
Black lentis and beans are cooked with garam masala, spices and cloves, making a creamy dish beloved by several local chefs
105.000 ₫
Daal Palaak
Yellow lentils and spinach--could it be more healthy?
99.000 ₫
Daal Tadaka
It's like a daal fry, except with yellow lentils. And 'Tadaka' means the chef cooks it with cumin and dried chili on top.
99.000 ₫
Uppumav
Semolina, cashew and curry leaves are cooked with spices and onions, forming a delicious thick porridge
Plain Uppumav
130.000 ₫
Vegetable Uppumav
145.000 ₫
Uthappam
Our chef forms a thick pancake made from rice flour and white lentil--the lentil is imported from India, of course.
Plain Uthappam
120.000 ₫
Masala Uthappam
130.000 ₫
Dosa
The classic South Indian dish! A fried crepe made from rice batter and black lentils, it's served with a side of sambar (vegetable stew) and chutneys.
Plain Dosa
120.000 ₫
Paper Cone Masala Dosa
A long cone shaped dosa, filled with potato, fried onions, and spices.
135.000 ₫
Masala Dosa
A dosa is stuffed with a delicious mix of potatoes, fried onions, and spices. The masala dosa is number 49 on CNN's list of the 50 most delicious foods!
135.000 ₫
Naan
Naan is a round flat bread make from white flour and baked in a tandoor oven. It is the ideal tool for conveying curry from a plate to your mouth.
Plain Naan
40.000 ₫
Cheese Naan
70.000 ₫
Garlic Naan
55.000 ₫
Onion Naan
45.000 ₫
Paneer Naan
55.000 ₫
Kashmiri Naan
The famous Kashmiri bread, stuffed with dried fruts and baked to a perfect sweetness.
75.000 ₫
Kheema Naan
A fat piece of naan stuffed with ground lamb and mild spices.
85.000 ₫
Lacha Naan
Three layered bread made from wheat flour.
49.000 ₫
Masala Naan
Our much admired naan, stuffed with potato and a dry masala sauce.
55.000 ₫
Masalah Kulcha Naan
A finely ground flour is worked into bread, filled with potato, paneer, and a blend of spices, then fried to tasty perfection.
55.000 ₫
Chapati
Chapati is a flat, pan-fried wheat bread preferred by South Indians.
Chapati
35.000 ₫
Roti
The famous and healthy Punjabi bread! Wheat flour is shaped by our tandoor chef, then baked in the oven and served warm.
Roti
40.000 ₫
Paratha
Paratha is a pan-fried Indian flatbread made from whole-wheat dough. Our Vietnamese friends love paratha.
Aloo Paratha
Filled with sliced potatoes and spices, almost a meal in itself!
70.000 ₫
Methi Paratha
A wheat flour paratha is filled with ground fenugreek and pan fried.
60.000 ₫
Pudina Paratha
A perfect piece of paratha with mint on top.
60.000 ₫
South Indian Paratha
A popular Indo-Malaysian bread, with white flour instead of wheat.
66.000 ₫
Tandoori Paratha
An exceptionally well-crafted paratha is baked in the tandoor, rather than fried in a pan.
60.000 ₫
Tawa Paratha
Plain wheat flour is shaped into a paratha, pan-fried, and served hot. The pan is called a 'tawa', so the name is sorta obvious.
66.000 ₫
Puri
What's puri bread? It's a magically delicious ball of puffed golden goodness, made from wheat flour
Puri (2)
55.000 ₫
Puri Masala
130.000 ₫
Rice
Baba's serves the finest jasmine rice from Thailand
Plain Rice
30.000 ₫
Chicken Fried Rice
99.000 ₫
Egg Fried Rice
90.000 ₫
Geera (cumin)
60.000 ₫
Lemon Rice
66.000 ₫
Mushroom Rice
70.000 ₫
Tomato Rice
70.000 ₫
Vegetable Fried Rice
85.000 ₫
Biriyani Rice
Jasmine rice and a flavorful sauce are cooked separately, then mixed into alternating layers of contrasting tastes, the lightly spiced rice and the intense sauce.
Chicken Biriyani
Jasmine rice and chicken sauce
130.000 ₫
Mutton Biriyani
Jasmine rice and lamb sauce
150.000 ₫
Prawn Biriyani
Jasmine rice and shrimp sauce
165.000 ₫
Vegetable Biriyani
Jasmine rice and vegetables
120.000 ₫
Rice Pulao
Our chef cooks rice in a spiced broth of butter and fried onions, then adds anything else you request. Maybe you know this dish as... pilaf!
Plain Pulao
49.000 ₫
Chana Pulao
The chef makes pulao and adds...chickpeas!
65.000 ₫
Kashmiri Pulao
The chef makes pulao and adds...raisins, apples, and cashew nuts!
75.000 ₫
Peas Pulao
The chef makes pulao and adds...peas!
65.000 ₫
Vegetable Pulao
The chef makes pulao and adds...assorted vegetables!
65.000 ₫
Desserts
Kheer Pudding
A sweet rice pudding, just like Baba's mother makes.
40.000 ₫
Gulab Jamun
Sweet dumplings made from a white lentil batter, and bathed in a sugar syrup. This is a North Indian treat.
